Friday Mixology: Spicy Pineapple Punch with Austrian Rum!
Published on July 31st, 2020 | Updated on July 31st, 2020 | By FanFest
It’s Friday and it’s time to talk about what we’re all drinking this weekend! This weekend’s drink comes to us courtesy of Gastronom Cocktails on Instagram! It’s a Spicy Pineapple Punch! Jay and Leah teamed up with team up with @nicheimportco and @strohrumusa!
Their post says, “If you haven’t had Stroh before, you need to! This Austrian Rum packs a punch! It has a high alcohol contentment, and has spicy notes of raisin, chocolate and brown sugar. It’s pretty fun to use, especially in tropical cocktails!”
Find a pool, a lake, a river, and then grab your chair and umbrella and relax! Mix it up people and enjoy!
Here’s How You Make a Spicy Pineapple Punch!
1.25 oz @strohrumusa
2.50 oz pineapple juice
1 oz orange juice
.50 oz Campari
.50 oz banana liqueur
Dash lime juice
3 dashes tiki bitters
Combine all in a shaker with ice, shake to combine. Strain into glass with crushed ice. Garnish with mint if desired.
Love this Drink? Give them a follow @gastronomcocktails
Covering superheroes, anything dark, horror, and more! Lead writer for Fan Fest